3 cups old-fashioned rolled oats 3 cups sweetened shredded coconut, divided 1/2 cup unsalted butter 1 cup granulated sugar 1/2 cup milk  6 Tablespoons unsweetened cocoa powder 1/8 teaspoon salt 1 teaspoon pure vanilla extract Place the oats and 1 cup of shredded coconut in a large bowl. Set aside.  Combine the butter, sugar, milk,…

½ c. chocolate, melted ¼ c. dry roasted, lightly salted peanuts Candy Mold Coat the candy mold with a thin layer of chocolate, making sure the bottom and sides are completely coated.  Add the peanuts and then fill the rest with chocolate.  Freeze for 15 minutes or until set.

1 c. white chocolate coating 1 c. malted milk powder In the top of a double boiler, melt chocolate coating over hot, not boiling water.  Set aside.  Measure malted milk powder into a small bowl.  Add 5 to 6 tablespoons of the melted chocolate to the powder, or enough powder to form balls.  Make into…

1 3/4 Cups Sugar 1 Jar (7 oz.) Marshmallow Creme 3/4 Cup Evaporated Milk 1/2 Stick Butter 1 Cup Butterscotch Chips 3/4 Cup White Chocolate Chips 3/4 Teaspoon Rum Extract 1/4 Teaspoon Vanilla Extract Line 8-inch square pan with parchment paper, extending paper over edges of pan.  Combine sugar, marshmallow creme, evaporated milk and butter in a…

1 bag vanilla cream wafer cookies 12 oz. chocolate Melt chocolate according to package instructions.  Dunk each wafer cookie into the chocolate until completely coated.  Lift the cookie out of the chocolate with a fork letting the excess chocolate drip off.  Set coated cookies on a wax paper lined cookie sheet and let chill in…

1 cup sugar½ c. light corn syrup1/3 cup water¼ tsp. anise oil3-4 drops food coloring Line an 8x8x2 inch pan with foil, extending foil up to sides; butter foil. Butter sides of heavy 1-quart saucepan; add sugar, corn syrup and water, mixing well. Bring to boiling, stirring constantly until the sugar is dissolved.  Cook over…

½ cup butter 10 oz. pkg. mini marshmallows 1 teaspoon green food coloring 6 cups corn flakes Red cinnamon candy Melt butter.  Add marshmallows and cook, stirring until marshmallows melt and mixture is syrupy.  Remove from heat.  Stir in coloring.  Add cereal.  Stir until well coated.  While still warm, make into wreaths.  Put red cinnamon…

1 lb. green chocolate coating 1 7-oz. package flaked, shredded coconut Water In the top of a double boiler, melt the coating over hot, not boiling water.  Add coconut and mix together well.  Add very small amounts of water to the coconut mixture until it thickens enough to hold shapes.  Form into small nests by…

¾ cup butter or margarine3 cups sugar1 can (5 oz.) evaporated milk1 package (12 oz.) semi-sweet chocolate chips1 jar (7 oz.) marshmallow cream1 tsp. vanilla Lightly grease a 13×9 inch or 9-inch square pan. Mix butter, sugar and milk in a heavy 2 ½ -3-quart saucepan; bring to a full rolling boil on medium heat,…