2 tablespoons olive oil 6 ounces best-quality fresh chorizo, thinly sliced 1 or 2 medium leeks (white parts only), trimmed and sliced (about 2 1/2 cups) 4 garlic cloves, peeled and finely chopped, plus 2 garlic cloves, peeled and cut in half Salt and freshly ground black pepper to taste 1 cup dry white wine…
Month: October 2023
Marbled Swiss Roll Cake with Amarena Cherry Mascarpone Buttercream
Nonstick cooking spray 6 large eggs 3/4 cup granulated sugar 1 teaspoon vanilla extract Pinch kosher salt 3/4 cup all-purpose flour 3 1/2 tablespoons cornstarch 4 tablespoons unsalted butter, melted and cooled 1 tablespoon cocoa powder Powdered sugar, to sprinkle Mascarpone Buttercream: 12 ounces mascarpone 1 1/2 sticks (12 tablespoons) unsalted butter, at room temperature…
Hawaiian Plate Lunch with Grilled Shrimp, Venison Loco-Moco & Macaroni Salad
The Macaroni Salad 1 pound macaroni, cooked to al dente, rinsed with cold water and drained 1 small red onion, minced 1 cup sliced black olives 2 cups thinly sliced celery 1/3 cup minced parsley 1 1/2 cups mayonnaise 2 tablespoons sugar 3 tablespoons sweet pickle relish 2 tablespoons spicy apple cider vinegar 2 teaspoons…
Red Snapper en Papillote
1 cup couscous 1 (2-pound) whole red snapper, cleaned, head on 2 teaspoons salt, plus pinch for couscous 1/2 teaspoon freshly ground black pepper 1 small bunch fresh oregano 1 small bunch fresh parsley 1 whole lemon, thinly sliced 1 cup thinly sliced red onion 2 teaspoons minced garlic 1 cup halved grape tomatoes 1…
Chili Dog Mac and Cheese
Ingredients 1 tablespoon olive oil 1 pound ground beef 1 large onion, diced 2 generous teaspoons kosher salt, plus more to taste 3 tablespoons chili powder 2 teaspoons ground cumin 1 teaspoon smoked paprika 1/2 teaspoon freshly ground black pepper 1/8 teaspoon ground cinnamon 1/8 teaspoon cayenne pepper, or to taste 1/2 teaspoon dried oregano, preferably Mexican oregano 4 cloves garlic, minced 1 cup diced green peppers 1 pound hot dogs, sliced 1 (28 ounce) can crushed tomatoes (or 3 1/2 cups tomato sauce or puree) 2 1/2 cups water…
Watermelon Rind Pickles
8 cups sliced peeled watermelon rind (2×1-in. pieces) 6 cups water 1 cup canning salt 4 cups sugar 2 cups white vinegar 6 cinnamon sticks (3 inches), divided 1 teaspoon whole cloves 1 teaspoon whole peppercorns Place rind in a large nonreactive bowl; stir in water and salt. Refrigerate for several hours or overnight. Rinse…
CAMBODIAN-STYLE CHICKEN AND MUSHROOM WITH GINGER RECIPE (Cambodian)
1 pound boneless skinless chicken thighs 8 ounces large cremini mushroom 4 ounces ginger, peeled and cut into sliver-like matchsticks 5 cloves garlic, finely chopped 3 medium green onions, cut into 1 ½ to 2 inch lengths 2 teaspoons brown or palm sugar 1 tablespoon oyster sauce 1 ½ teaspoons soy sauce ½ teaspoon fine sea salt 3 tablespoons neutral oil, such as canola or peanut Cut the chicken into 1 ½-inch chunks, making the thinner center pieces a…
Mini Pork Pies With Piccalilli (British)
few dots of butter 600g shortcrust pastry, bought or homemade little flour, for dusting 85g dried white breadcrumb 400g good Cumberland sausage (about 6) 200g smoked bacon lardon ¼ tsp each ground mace, ground pepper and dried sage 1 egg, beaten with a fork few pinches sesame seeds piccalilli, homemade or bought, to serve Heat oven to 200C/180C fan/gas 6. Line each…
Feijoada (Brazilian Black Bean Stew) (Brazilian)
1 tablespoon olive oil 1 ½ cups chopped onion, divided ½ cup green onions, chopped 1 clove garlic, chopped 1 (12 ounce) package dry black beans, soaked overnight 2 smoked ham hocks 8 ounces diced ham ½ pound thickly sliced bacon, diced 2 bay leaves, crushed ⅛ teaspoon ground coriander salt and pepper to taste ½ cup chopped fresh cilantro (Optional) ¼ cup chopped fresh parsley (Optional) Heat oil in a large pot or Dutch oven. Add…
Poulet Roti a l’Algerienne (Algerian Roast Chicken) (Algerian)
1 cup water 1 onion, chopped 5 tablespoons olive oil 2 tablespoons balsamic vinegar 1 tablespoon Dijon mustard 3 cloves garlic, crushed 1 teaspoon freshly ground black pepper 1 teaspoon cayenne pepper salt to taste 1 (2 pound) whole chicken Preheat oven to 350 degrees F (175 degrees C). Mix water, onion, olive oil, balsamic vinegar, Dijon mustard, garlic, black pepper, cayenne pepper, and salt together in a roasting dish. Add chicken;…
