• 120g flour• 225 ml water• 2 tbsp clear honey• Oil for frying• 1 tbsp toasted sesame seeds Mix the flour, water and one tablespoon of honey together into a batter. Heat two tablespoons of oil in a frying-pan and pour a quarter of the mixture in. When it has set, turn it two or…

• 225g large raw peeled prawns• 1 tbsp olive oil• 2 tbsp fish sauce• 1 tbsp clear honey• 2 tsp chopped fresh oregano• Black pepper If using frozen prawns, ensure that they are well defrosted and drained. Place the oil, fish sauce and honey in a saucepan and add the prawns. Sauté them gently in…