1 ½ lbs. Butter, divided 2 cups diced onion 2 cups diced celery 1 tbsp. Salt ½ tsp. Pepper 1 tbsp. Sage ½ cup parsley 3 eggs 2 lbs. Bread, sliced Giblets Cook giblets with 1 lb. butter until done; set aside.  Steam onions and celery in remaining butter until tender.  Cover bread with cold…

Ingredients 2 (14.5 ounce) cans green beans, drained 1 (10.5 ounce) can condensed cream of mushroom soup 1 cup shredded Cheddar cheese, divided 1 (6 ounce) can French-fried onions Preheat the oven to 350 degrees F (175 degrees C). Mix green beans and condensed soup together in a large microwave-safe bowl until well combined. Microwave on high until warm, 3 to 5 minutes….