1 CUP BROWN SUGAR2 1/4 CUPS ALL-PURPOSE FLOUR1/2 TEASPOON BAKING SODA1/2 TEASPOON SALT3/4 TEASPOON GROUND CINNAMON3/4 CUP RAISINS APPLESAUCE COOKIES: 1 PKG. MIX ¾ CUP BUTTER OR SHORTENING3/4 CUP CHOPPED NUTS 1 EGG ½ CUP APPLESAUCE WHIP BUTTER OR SHORTENING UNTIL LIGHT AND FLUFFY.  ADD THE EGG AND APPLESAUCE AND BEAT UNTIL MIXED.  GRADUALLY STIR…