1 cup all-purpose flour ½ teaspoon ground nutmeg ½ teaspoon salt 1 pinch freshly ground white pepper 2 eggs ¼ cup milk 2 tablespoons butter 2 tablespoons chopped fresh parsley Fill a large pot halfway full with water and bring to a boil. Adjust heat so water just simmers. Meanwhile, mix together flour, nutmeg, salt, and white pepper in a medium bowl. Whisk eggs together in a small bowl. Add…