3 cups flour 1 teaspoon baking soda 1 teaspoon cinnamon 2 cups sugar 1 teaspoon salt ¼ cup oil 4 eggs 1 teaspoon red food coloring 20 oz. frozen strawberries Preheat oven to 350°. Combine all ingredients except strawberries; mix well. Add strawberries and pour batter into a prepared loaf pan. Bake at 350° for…
Category: Quick Breads
Spiced Pumpkin Bread
¾ cup butter, softened 2 cups sugar 4 eggs 2 cups cooked or canned pumpkin 2/3 cup orange juice 2 tablespoons molasses 1 ½ teaspoons vanilla extract 3 1/3 cups flour 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon salt 1 teaspoon cinnamon 1 teaspoon cloves 1 cup raisins 1 cup chopped pecans…
Sour Cream Cornbread
2 cups cornmeal 2 cups flour 1 1/3 cups sugar 1 teaspoon salt 1 teaspoon baking soda 2 cups sour cream 1 cup butter, melted 4 eggs Preheat oven to 375°. Grease a 9×13-inch baking dish. Mix cornmeal, flour, sugar, salt and baking soda together in a large bowl. Add sour cream, butter and eggs;…
Pumpkin Spice Bread
2 cups sugar 1 cup brown sugar 4 eggs, lightly beaten 1 (16 ounce) can pumpkin 3 ½ cups flour 1 teaspoon baking soda 1 teaspoon salt 2 teaspoons cinnamon 2 teaspoons nutmeg ½ teaspoon baking powder ½ teaspoon cloves 1 teaspoon allspice ½ cup water Preheat oven to 350°. Grease two 9-inch loaf pans. …
Pumpkin Pie Bread
3 ½ cups flour 2 teaspoons baking soda 1 teaspoon baking powder 1 tablespoon pumpkin pie spice 1 teaspoon salt 3 cups sugar 1 cup vegetable oil 4 eggs 1 (15 ounce) can pumpkin ½ cup water Preheat oven to 350°. Grease two 9×5-inch loaf pans. Sift together the flour, baking soda, baking powder, salt…
Pumpkin Bread
4 eggs, beaten 3 cups sugar 1 cup oil 2/3 cup hot water 2 teaspoons baking soda 1 pound can pumpkin 3 ½ cups flour 1 teaspoon baking powder ½ teaspoon cloves 1 teaspoon cinnamon 1 teaspoon allspice 1 teaspoon nutmeg Beat eggs and add sugar and oil. Add hot water to baking soda. Blend…
Prune Nut Bread
2 1/2 cups Gold Medal flour 1 cup sugar 3 1/2 tsp. baking powder 1 tsp. salt 3 tbsp. salad oil 1/2 cup milk 1 egg 1 cup finely chopped nuts 3/4 cup prune juice 1 cup chopped cooked prunes, drained Heat oven to 350°. Grease and flour loaf pan, 9x5x3 inches or two loaf…
Pineapple Nut Bread
¾ cup brown sugar, packed 3 tablespoons soft butter 2 eggs 2 cups sifted flour 2 teaspoons baking powder ½ teaspoon salt ¼ teaspoon baking soda 1 (8-oz.) can crushed pineapple and juice ¾ cup chopped walnuts ½ cup raisins 2 tablespoons sugar ½ teaspoon cinnamon Cream brown sugar, butter and eggs until fluffy. Sift…
Orange Bread
2 cups flour 1 teaspoon baking soda 1 teaspoon baking powder ½ teaspoon salt 2 tablespoons unsalted butter ½ cup boiling water 2 teaspoons grated orange rind 1/3 cup orange juice 1 cup sugar 2 teaspoons vanilla 1 egg Put butter in hot water to melt. Blend in orange rind and juice, sugar, vanilla and…
Nut Bread
2 cups brown sugar 2 tablespoons shortening, melted 2 eggs 2 cups buttermilk 4 cups flour 2 teaspoons baking soda ½ teaspoon salt 1 cup chopped walnuts Combine dry ingredients. Add beaten eggs, milk and shortening. Last, add nuts. Pour into loaf pan and bake at 350° for 45 minutes or until done.
