Cut 1 small loaf French bread into 1-inch slices. Spread 1 side of slices with soft butter; sprinkle with rosemary leaves. Place slices buttered side up on rack in broiler pan and broil for 3 minutes.

1 loaf frozen bread doughNon-stick cooking spray6 glass custard cups Thaw bread dough according to package directions. Preheat oven to 400⁰ and spray outsides of custard cups with the cooking spray. Divide dough into 6 pieces and mold each piece around the outside of an overturned custard cup, making sure that the dough does not…