2 cups quick-cooking oats

3 cups skim milk

½ cup canned pumpkin

¼ teaspoon pumpkin pie spice

1/8 teaspoon cinnamon

¼ cup raisins

Place oats in a microwave-safe bowl and stir in milk.  Microwave on high for 2 to 3 minutes. Remove from microwave and stir in pumpkin, pumpkin pie spice and cinnamon.  Heat for 40 to 60 seconds, or until heated through. Stir in raisins.