2 cups flour

2 cups cornmeal

2 cups milk

2 bananas

1 1/3 cups sugar

2/3 cup oil

7 teaspoons baking powder

2 teaspoons salt

Preheat oven to 350°.  Grease a 9×13-inch baking dish.  Combine flour, cornmeal, milk, bananas, sugar, oil, baking powder and salt together in a bowl until batter is smooth; pour into the prepared baking dish.  Bake in the preheated oven until a toothpick inserted in the center comes out clean, about 30 minutes.